Description
Overall Length: (12.5″, 11.5″, 11″, 10″, 8.5″)
Blade Length: (8″, 7″, 6.5″, 5.75″, 4.5″)
Handle Length: (4.5″, 4.5″, 4.5″, 4.25″, 4″)
Blade Width: (1.75″, 1.25″, 2″, 1.5″, 1.25″)
Blade Material: Carbon Steel
Handle Material: Stain Wood/Steel Bluster/Raisin
Knife Type: Kitchen /chef knife
Hardness: 58-60 HRC
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